March 2018 Incredibly exciting news please see marmalade for where to buy & more details.
January 2018- with the onset of the citrus season I have started making preserves again. I have also been prompted to put the jam pans back to work by the annual Dalemain Marmalade Competition which I might enter-I am working on two new marmalades and will make a customer favourite Smoky Seville with Urfa Pepper & Star Anise. I’m also hoping to be back at the Frome Independent but not every month but I will put details here and on twitter when I have some dates. In the meantime Sagebury Cheese in Cheap St Frome BA11 1BN will be stocking the Smoky Seville Marmalade in small quantities. Hope to see you soon.
After a serious ankle injury in October 2016 I have decided to not be a regular market stall holder at the Frome Independent this year, March-December 2017. It was a difficult decision to make as I have been there for 5 years and it has been integral to my growth as a preserve maker and it has become an important part of my life. If you want preserves please email me email@example.com as I still have some stock. It is also possible I will very occasionally have a stall at the market or take part in one off events so please send your email if you want to be kept informed.
Please come and spend some time in Frome, especially on the first Sunday of each month March-Dec when this market takes place. There’s lots to see & do and the town centre is car free for this market. You can browse independent shops, especially on Catherine Hill where there are also makers selling from suitcases&small stalls. In the market there are lots of designer stalls-home-wares/jewellery/lighting/stationary/beautiful leather products and a wonderful secondhand market and of course lots of delicious local FOOD & Drink. Plus unique one off events & live music. Make a day of it & bring your friends & family, they’ll love it. #Somerset #Artisan #Preserves